Description:
Oversee the Food & Beverage Operation. This position is best suited for an individual with hands-on experience, in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies.
Please see more details in the Additional Information section.
Interstate Hotels & Resorts is an EEO/AA/Minorities/Females/Disabled/Veterans
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Hiring and training of staff
Responsible for Food cost and Beverage cost requirements stated on budget
Responsible for ordering food
Maintain Health Standards set down by the Dept of Health
Maintain all Brand Standard requiremnts
Maintain cleaniless standards for the department
Boasting an ideal location in the heart of the suburban Liberty Park business district of Birmingham, our Birmingham, Alabama hotel is next door to the Urban Center Corporate Park. Guest will enjoy friendly service and a relaxed atmosphere at our Hilton Garden Inn SE/Liberty Park Birmingham hotel.
Guests can unwind in one of our 130 comfortable and sophisticated guests’ rooms with complimentary high-speed internet access. They can grab a snack from our Pavilion Pantry® and prepare a meal using the in-room microwave and refrigerator or enjoy evening room service.
Guest can start their day with a delicious cooked-to-order breakfast, sample classic American cuisine at our Great American Grill Restaurant or relish a cocktail in the Pavilion Lounge. They can also refresh in our indoor pool and whirlpool, rejuvenate in the fitness center, or take a Stay Fit Kit® from the front desk and work out in the privacy of their own guest room.
Division: F&B - Banquets
Division: F&B - Food & Beverage
Division: F&B - Restaurant Management
Facility: Hilton Garden Inn Birmingham Liberty Park
Category: Hospitality